Shabbat menu

• wine, multigrain challah (white flour^, whole wheat flour^, white wheat flour*^, multigrain flakes*, flaxseed meal, chickpea flour)
  
• Santa Claus melon
  
• artichokes
  
• salad (red-leafed lettuce*^, tomatoes of many colors*^, cucumbers, sunflower seeds, possibly green olives, balsamic vinaigrette)
  
• dry-fried green beans*^
  
• baked sweet potatoes
  
• not-ratatouille (roasted eggplant, red pepper*^, and onion*^ with sauteed onion* and mushroom, plus fresh basil*^)
  
• boneless skinless chicken thighs marinated in boozy gingery apricot^ stuff and baked
  
• vegan chocolate cake with cinnamon
  
• apricot liqueurs
  
• nuts, gingergold apples^
  * organic
  ^ local