- a huge bunch of lacinato kale
- two small heads of garlic
- a bunch of hakurei turnips with greens
- seven substantial orange carrots
- sixteen small white potatoes
- nine medium-small sweet potatoes
- a small bag of arugula
- two leeks
- two long red peppers, and two small green bell peppers
- a stalk of broccoli
- a bunch of dill
- portobello mushrooms
First thought: saute the arugula with turnip greens, leek, mushrooms, dill, add feta (if add eggs, bake); cook the kale with sweet potato, leek, garlic, and vegan sausage; roasted potatoes.