Food for Shabbat

[magid]

• artichokes
  
• veg melange 1: sweet potatoes, collards, onions, mushrooms, and vegan sausage, plus a bit of cumin
  
• veg melange 2: eggplant, onion, red pepper
  
• cucumber salad with red onion and dill
  
• chicken thighs baked with onions, Brussels sprouts, mushrooms, walnuts, raisins, and some sourdough bread bits
  
• membrillo, dried figs, clementines

Of note: first fleishigs of the year.