Shabbat dinner
Jul. 27th, 2003 08:40 amFriday night I was lucky enough to have the company of ButRachel and Wildraven for dinner. I'd been somewhat worn out by trying to do too much this week, so it was a relatively simple meal: challah rolls, kalamata olive hummus, chicken cooked with rice and chickpeas, and a green salad (featuring mizuna, purslane, basil, red and green leaf lettuces), followed by baked peaches and plums, and mango-tangerine sorbet. Unfortunately, I'd forgotten the need to avoid anything onion. Feh. It annoys me when I don't remember things like that, especially with something as ubiquitous as onion... However, everyone was gracious about it :-), and I was able to let it go after a bit, and concentrate on interesting conversation instead, about relationships, and the end of camp, and changing lives.
Re: onions
Date: 2003-07-27 11:34 am (UTC)I'm glad you enjoyed dinner (though I have to say it wasn't quite as "Tony friendly" as I'd've chosen). I think I need a do-over...
(an excuse for your company, too :-).
Re: onions
Date: 2003-07-27 12:35 pm (UTC)But yes... THANK YOU SO MUCH FOR HAVING US OVER FOR DINNER!
Chicken was good. :-)