Farm share, week 6

• six pickling cucumbers
  
• a pound of new red-skinned potatoes (ish on weight, since the scale's apparently gone missing)
  
• a bunch of chard (only green there when I arrived)
  
• a bunch of scallions, cilantro, or radishes (the radishes ran out just as I got there, so it was scallions for me, tiny ones)
  
• three medium summer squash (I chose two yellow and one cousa)
  
• a head of garlic with a still-green neck on it
  
• two big handfuls of basil
  
• two heads of fennel
  
• two tomatoes (::happy tomato dance::)
  
• a bunch of white Ailsa Craig onions with greens (where a bunch = three)

Surprise of the week: no lettuce or other salad greens.

First thoughts: Israeli salad. Fennel cooked with onions and tomatoes (or look for actual fennel recipes). Pesto (failed to do that last week; oops.). Potato salad with scallions and hard-boiled eggs.