[local eating] Ultimate veggies (20/20)
Oct. 21st, 2009 05:27 pmWell, for the regular summer season, anyway, though I've got the winter share extension into November and December. (And now they've announced one that will go through March, but I've already gotten a share through Enterprise Farm until May.)
I also picked up the bulk veggies I'd ordered (for me, half a bushel of onions, a 25-lb bag of rutabagas, and a quarter bushel of golden beets).
- a butternut squash
- a bunch of collards or kale (lacinato all the way!)
- a head of lettuce (I got a dark purple oak-style leaf one)
- a quarter pound of mixed salad greens
- a radicchio
- six pounds of assorted root vegetables (I got onions, rutabaga, golden beets, celeriac, and a humungoid parsnip; there were also carrots, red beets, purple-top turnips, black radishes, and likely other things I'm forgetting, but no potatoes (white or sweet))
I also picked up the bulk veggies I'd ordered (for me, half a bushel of onions, a 25-lb bag of rutabagas, and a quarter bushel of golden beets).
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Date: 2009-10-21 09:58 pm (UTC)no subject
Date: 2009-10-22 12:02 am (UTC)In one corner, a club of Brussels sprouts! In the opposite corner, prickly artichoke!
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Date: 2009-10-21 09:58 pm (UTC)no subject
Date: 2009-10-22 12:04 am (UTC)no subject
Date: 2009-10-23 01:05 am (UTC)no subject
Date: 2009-10-23 05:52 am (UTC)no subject
Date: 2009-10-28 01:28 am (UTC)We didn't get the winter share and of course I couldn't predict Steve's farm would suffer so much this season (though when I saw him yesterday, he literally forced butternuts upon me :).
It's kind of a bummer that I'd have to get the winter share in order to reap the fall harvest, but I know RF does things differently. I definitely liked the combo (and will be doing it again next year), but if I had to go back to just one, it'd be Parker.