Dinner menu
Oct. 24th, 2002 10:52 amAll the veggies were from the farm & organic, except the onions.
steamed Brussels sprouts (tiny cute ones, cut off two 2-foot stalks)
beet greens and spinach sauteed with onion and garlic
roasted sweet dumpling squash
[roasted beets made but not peeled and eaten]
roasted boneless salmon steaks topped with hot pepper jam
chai chocolate chocolate bread pudding (didn't have soy milk, so tried some chai concentrate instead; it worked.)
steamed Brussels sprouts (tiny cute ones, cut off two 2-foot stalks)
beet greens and spinach sauteed with onion and garlic
roasted sweet dumpling squash
[roasted beets made but not peeled and eaten]
roasted boneless salmon steaks topped with hot pepper jam
chai chocolate chocolate bread pudding (didn't have soy milk, so tried some chai concentrate instead; it worked.)