Jun. 7th, 2002

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Shabbat starts around 8 tonight. Since 5 pm I have managed to do this:

Replace the (3) lightbulbs in the hallway that had blown out.
Put a load of laundry in the washer and another in the dryer.
Made a small batch of rolls to use as challah over Shabbat.
Roasted potatoes and onions with rosemary.
Boiled two thistles (well, artichokes).
Steamed salmon over onions and spinach with a slightly sweet slightly spicy soy sauce-based sauce.
Made cooked fruit with dumplings (strawberry, rhubarb, and plum, with some orange juice).

I still want to make a tomato basil scallion salad, but as long as I pick the basil before Shabbat, I can do the rest on Shabbat. And I still need to call my dad, and take a shower. (Why am I posting here?)

Oh, and mazal tov to Michelle & Meyer, 2 friends who just got engaged! Woo-hoo!

Mood: productive, perhaps even efficient

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magid

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