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  • four pounds of large carrots
  • four pounds of small potatoes
  • three pounds of purple-top turnips
  • one pound of beets
  • three pounds of spinach
  • two three-quarter-ounce packages of basil (from Happy Valley Farm; they have a heated greenhouse, not just a hoop house)

First thoughts: pureed vegetable soup with carrots, potatoes, spinach, also onions and maybe mushrooms, plus lentils. Carrot kugel. Carrot, turnip, and/or beet pickles. Mashed neeps. Mashed potatoes. Eggs with spinach, a la shakshuka.

The next farm share distribution will be the summer share, starting in late May or early June, depending on spring weather (happy almost vernal equinox!).

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