Made for Shabbat

[magid]

spicy peanut rice noodles (chunky peanut butter, so bits of peanut in)
cod fillet baked with a topping of wasabi mustard and panko
baked ricotta with roasted red onions and multi-colored peppers, ot be eaten with jalapeno-lime chips (too salty to eat many without something with them)
green salad of mesclun, the rest of the roasted veggies, and feta (to be made for lunch tomorrow)