Food made today

• seven small loaves/large rolls of challah
  
• a tray of roasted potatoes and onions
  
• sauteed onions, oyster mushrooms, and spinach
  
• apple-pear not-crisp
  
• sauteed chard with ground turkey, onion, garlic, chickpeas, hot sauce, lime juice, and black pepper (whatever this turns out to be)
  
• candied peel (well, if the simple syrup boils off; I suspect it'll have to be interrupted until after Shabbat, but all the work is done)
  
• orange-tangelo juice
  
• lemon-lime (mostly lime) juice

Amazingly, I haven't cut or burn myself.