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  • one and a half pounds of yellow fingerling potatoes
  • two pounds of onions (I chose yellow over red)
  • a pound and a half of carrots
  • a pound of sweet peppers (I chose orange and yellow ones)
  • a huge head of green cabbage
  • half a pound of salad greens (I chose all arugula; there was also mizuna and mixed lettuces)
  • two thirds of a pound of spinach
  • a head of lettuce
  • two small pie pumpkins
  • a bunch of collards
  • a bunch of herbs (I chose an interesting kind of chives over thyme, oregano, and flat-leaf parsley)
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magid

February 2026

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